Well Folks, now that we have what we need for water bath canning, I think we are ready to try a simple recipe. This recipe is a small batch, fresh pack Garlic Dill Pickle Recipe. I am excited to try these pickles out as they seem to be a pretty simple and low ingredient way to fill the pickle quota for our larder. Now I understand that the appeal associated with a myriad of subtly married spices caressing the palate like a thousand silk butterfly wings; however my little family thoroughly enjoys simple yet well rounded flavor profiles and it doesn’t hurt that it’s a whole big bunch easier on the wallet. Anywho! Onward with our Garlic Dill Pickle Chips!